Bladder Campion

Silene vulgaris — Caryophyllaceae

Italiano: Silene — Striduli

Description

Bladder Campion (Silene vulgaris) belongs to the Caryophyllaceae family and is native to Europe. It thrives in Pastures, Sunny meadows, Roadsides, Rubble environments across regions including Italy, France, Germany, Balkans. Botanically, Bladder Campion is crunchy shoots salad. Greece Crete. Natural saponins soap.. It is also known locally as Striduli. The edible parts include Shoots, Leaves. With an edibility rating of 5/10, it ranks as a moderate wild food source. Harvesting is best done during April, March and May. Nutritionally, Bladder Campion stands out for its Vitamin K (60.0mg, 50% DV), Vitamin C (40.0mg, 44% DV) and Vitamin A (70.0mg, 8% DV). It also provides 2.5g protein and 2.0g dietary fiber per 100g serving. In the kitchen, Bladder Campion offers a Crunchy fresh flavor profile. Raw sauteed salad. Common culinary applications include salad, sauteed. Popular preparations include Bladder campion salad, Sauteed greens with garlic, Wild green pesto, Leafy green soup. For storage, fresh 2d. Safety note: No toxicity. Antinutrient content is saponins foam if rubbed water. Safe lookalike species include Stellaria. Always verify identification with at least three independent botanical sources before consumption.

🌿 Foraging Tips

Where to find: Grows in Pastures, Sunny meadows, Roadsides, Rubble across Italy, France, Germany, Balkans.

🍳 Recipe: Bladder campion salad

Preparation method: Raw sauteed salad
Flavor profile: Crunchy fresh
Edible parts: Shoots, Leaves

This is one of the traditional ways to prepare this wild edible plant. Always ensure proper plant identification before cooking.

When to harvest: Best months: Mar, Apr, May.
Lookalike (safe): Stellaria
⚠️ Lookalike (toxic): No poisonous
Tip: Always verify identification with multiple sources before consuming any wild plant. When in doubt, do not eat it.

Edibility

5/10
Toxicity: No toxicity
Antinutrients: Saponins foam if rubbed water
Safe lookalikes: Stellaria
Dangerous: No poisonous

Harvest Calendar

JanFebMarAprMayJunJulAugSepOctNovDec
Edible parts: Shoots, Leaves
Preparation: Raw sauteed salad
Flavor: Crunchy fresh

Nutrition (per 100g)

Protein: 2.5g
Fat: 0.3g
Fiber: 2.0g
Vitamin C: 40.0mg (44%DV)
Vitamin A: 70mcg (7%DV)
Vitamin E: 0.5mg (3%DV)
Vitamin K: 60mcg (50%DV)
Folate (B9): 10mcg (2%DV)
Calcium: 30.0mg (2%DV)
Iron: 1.2mg (6%DV)
Magnesium: 20mg (4%DV)
Potassium: 180mg (3%DV)
Zinc: 0.4mg (3%DV)

Culinary Uses: salad, sauteed Storage: Fresh 2d

Recipes

  • Bladder campion salad
  • Sauteed greens with garlic
  • Wild green pesto
  • Leafy green soup
  • Wild winter pesto made from Bladder Campion
  • Traditional Bladder Campion soup
  • Bladder Campion and potato frittata

Where It Grows

Continent: Europe
Regions: Italy, France, Germany, Balkans
Habitat: Pastures, Sunny meadows, Roadsides, Rubble
⚠️
Important: Always verify plant identification before consumption. This content is for informational purposes only. Consult reliable sources and experts before eating any wild plant. Improper identification can be dangerous.

Sources & References